Instant Pot Philly Cheesesteak Pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Instant pot philly cheesesteak pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Instant pot philly cheesesteak pasta is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Instant pot philly cheesesteak pasta is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Instant pot philly cheesesteak pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant pot philly cheesesteak pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Instant pot philly cheesesteak pasta:
- 1 pound ground beef
- 2 tablespoons butter
- 1 yellow onion (diced)
- 1 tablespoon minced garlic
- 1 green bell pepper (diced)
- ounces baby Bella mushrooms (minced)
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon fresh ground black pepper
- 2 cups beef broth
- 8 oz shell pasta
- 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Steps to make to make Instant pot philly cheesesteak pasta
- Set Instant Pot to Saute.
Once the IP is hot melt the butter.
Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks.
Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it.
Add pasta and stir to combine.
Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure.
Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.

- Turn off the Instant Pot.
Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine.
Serve!
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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Instant pot philly cheesesteak pasta. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!